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Wine & Cheese Bar and Shop

Events & News

Upcoming Events:

 Wednesday Feb 10th ~ Winemaker Tasting – Two Shepherds


Meet winemaker and owner William Allen as he pours four of his current releases. Two Shepherds was started as a one man, part-time, labor of love. Now in partnership with Karen Daenen, Two Shepherds has grown from 175 cases in 2010, to 1000 cases in 2014, and selling 90% of the wines direct to customers. The winery has grown a substantial following since its 2011 launch, with accolades in the San Francisco Chronicle, Wine & Spirits Magazine, Vinography, and in 2013 was named a Top Ten Hot Brand by Wine Business Monthly. It was also profiled in Jon Bonné’s book, The New California Wine: A Guide to the Producers and Wines Behind a Revolution in Taste.

6 – 9 PM ~ drop by anytime that evening
$18 / $13.50 Club ~ 10% off bottles to go that night only

Currently displaying the art of Cynthia Grilli

Cynthia Grilli - Pigmaleion 480

Cynthia Grilli received her BFA at the Rhode Island School of Design in 1992 and earned her master’s degree in painting at the New York Academy of Art in 1994. Her figure paintings and drawings have been published in numerous publications including American Artist magazine and The Best of Sketching and Drawing by Rockport Press. She is a two time recipient of the Elizabeth Greenshields Foundation grant and has been a visiting artist at several institutions. Her work has been exhibited throughout the country and is included in private and corporate collections across the United States and Europe.

Cynthia has taught figure painting and drawing for over twenty years at universities including St. John’s University, the Rhode Island School of Design, the New York Academy of Art, and the Laguna College of Art and Design. In addition to her studio classes, she currently teaches painting at Fullerton College and figure drawing at Saddleback College and California State University at Long Beach.  Please click here to see a full resume.

(if you would like art considered for display, please email

News Archive:

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December 2012: Riviera Magazine on Wine Lab

September 2012: Wine Lab receives Kaminishi-Alcorn Award of Excellence

Orange Coast Magazine – Best of 2012


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