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Wine & Cheese Bar and Shop

Events & News

Upcoming Events:

Wednesday Aug 24th ~ Renee Humphrey of Eric Kent!

Eric Kent wines

Brother and sister team Kent & Renee Humphrey make beautiful boutique wine from Sonoma. We’ve been fans for many years and it is a privilege to hose Renee in the Lab pouring 5 of their delicious wines! 10% off bottles to go that night.
6 – 9 PM ~ drop by anytime that evening
$22 / 16.50 club members

Aug 12 – 25 ~ Baja Wines!


We recently visited Valle de Guadalupe in Baja and discovered some delicious wines we’d like to share. Drop by anytime these 2 weeks to experience the best of Baja. Five wines for $18 / 13.50 club

Nice article just published: Mexico Has Its Own Wine Country—And It’s Amazing

Thursday October 6 ~ Pop Up Paso!

A unique event showcasing the wine and food from this central coast jewel.

Details TBA.

 Currently displaying the art of Cynthia Grilli

Cynthia Grilli received her BFA at the Rhode Island School of Design in 1992 and earned her master’s degree in painting at the New York Academy of Art in 1994. Her figure paintings and drawings have been published in numerous publications including American Artist magazine and The Best of Sketching and Drawing by Rockport Press. She is a two time recipient of the Elizabeth Greenshields Foundation grant and has been a visiting artist at several institutions. Her work has been exhibited throughout the country and is included in private and corporate collections across the United States and Europe.

Cynthia has taught figure painting and drawing for over twenty years at universities including St. John’s University, the Rhode Island School of Design, the New York Academy of Art, and the Laguna College of Art and Design. In addition to her studio classes, she currently teaches painting at Fullerton College and figure drawing at Saddleback College and California State University at Long Beach.  Please click here for more information.

(if you would like art considered for display, please email

News Archive:

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    Old News:

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    March 2016: Sips and Snacks in O.C.’s Epicenter of Cool

    December 2012: Riviera Magazine on Wine Lab

    September 2012: Wine Lab receives Kaminishi-Alcorn Award of Excellence

    Orange Coast Magazine – Best of 2012


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